If you’re looking for an Italian-inspired indulgence, look no further than Cantina Classe. This exclusive Italian restaurant located in the heart of Canggu, offers an unforgettable dining experience that combines the sunny, balmy ambiance of Bali’s tropical climate with the exquisite flavors of Italian cuisine. With its old-style brick walls resembling a classic stone oven, Cantina Classe exudes a sense of traditional Italian charm that is truly “incantevole” or enchanting.
One of the highlights of Cantina Classe is its wide selection of pasta dishes, each one carefully crafted to suit a variety of international taste buds. From Penne Bolognese to fascinating Fettuccine, there is a pasta dish for every ex-pat or local palate. Don’t miss out on the signature Fettuccine Truffle Carbonara, a handmade fresh fettuccine, carbonara sauce, truffle oil, and mushrooms. Or, for something a little lighter, try the Penne Pesto, a dish of handmade, fresh penne pasta topped with pounded fresh basil ‘pesto’ sauce and roasted herb chicken leg.
Of course, no Italian restaurant would be complete without pizza, and Cantina Classe certainly doesn’t disappoint. With a variety of toppings ranging from classic Margarita to Prosciutto or Vegan pizza to Truffle mushroom pizza, there is something for every taste and dietary requirement! Be sure to try the signature Four Cheese pizza, made with bechamel sauce, mozzarella, gorgonzola, goat cheese, and fresh parsley, or the Prosciutto Pizza, which features tomato sauce, mozzarella cheese, prosciutto cotton, arugula, and gorgonzola cheese.
To elevate your meal to real Cantina Classe choose a libation from their refreshing and distinctive drinks menu. The must-try of course, is their signature cocktail, the Liquid Pizza. Made with vodka, tomato juice, lime juice, foamee, salt and pepper, and basil syrup; expertly prepared right at your table by the talented mixologists, this cocktail turns heads and taste buds!