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Happy Endings
Tony Stanton heads to Happy Chappy for great Cantonese food in familiar surroundings. WHO doesn’t love a great Chinese? We’ve ... -
High Times
WINE ON THE WAVES NEVER one to rest on its laurels, Mozaic Beach Club has introduced a new wine bar ... -
RC Be
Be Bejana The Ritz-Carlton, Bali proudly introduces Bejana, the resort’s signature Indonesian restaurant. Bejana, from the Indonesian word for a ... -
Sunset Becomes You
The mixologist Gods of Bali have conferred blessing after blessing upon their devotees. Ondy Sweeting dips into sacred offerings. Image: ... -
High Times
Big Apple ALBENS Cider is making waves with its range of flavoured beverages based on the mighty apple. We ... -
Apples and Pairs
Born In Britain, Now In Bali CIDER – a.k.a scrumpy, as it’s known in deepest darkest England – is fast ... -
Whiskey
Gentlemen’s Parlour Bistro by day, casually fine by night. The Parlour Kitchen, Bar & Lounge is a brand new establishment ... -
Plantation Power
It’s been worth the wait for the Robert Marchetti Plantation Grill at the latest upscale beach hub Double Six with ... -
Vini Verdi
Sarah Douglas has a nice pair at Vin+ WINE pairing is a bit fiddly at the best of times but ... -
Livingstone I Presume
Where can you go for some fab European fare? Livingstone I presume … writes Ondy Sweeting. Photos: Lucky 8. RESTAURANTS ... -
Theatre Of The Blessed
Katie Truman visits homely yet elegant Teatro. Photo: Lucky 8. IT’S called Teatro Gastroteque . . . so the name ... -
Flame in the forest
Katie Truman samples some hot food and high times at Barbacoa. Photo: Lucky 8. IT’S hard not to notice that ...