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Lemon & Salt – what a great combination!
Usually when people mention lemon and salt together I almost cringe at the next possible word – tequila. Thankfully not the case this ... -
Cuca Bali, crossing borders without moving
Crossing borders without moving – Cuca Bali’s new menu in Jimbaran In my experience the phrase “…expect the unexpected” usually ... -
Dine @ Home by Chris Salans
Have date nights just come full circle? Possibly. And I gather it’s Valentine’s coming up. Is a date night possible if you ... -
More than magic at Bridges Bali – Ubud
Whether its Chinese New Year you wish to celebrate, or Valentine’s, Bridges Bali in Ubud is definitely your dining destination of choice. ... -
Wide skies and rooftops highs
Ocaso Bar and Restaurant opened by Braga Group on Bali’s now famous Bukit, overlooks Padang Padang from its glamorous Pecatu ... -
The Garcia’s Hill Tribe Brunch
Brunch has always been easiest to find down south, but now in Ubud The Garcia is putting on a Sunday ... -
Fish on Fridays and BBQ everyday
Yes, we all know it should be fish on Fridays especially with the upcoming Lent, so where better to follow ... -
Esquina – Beraban’s very own “corner” venue
Fun Dining | Cartomancy | Sound Healing Located between Seminyak Square and Happy Chappy is Jl. Beraban and right in the center ... -
The Sandwich Bar, Sanur
The Oyster Bar, A Bi-weekly Wild Caught Java Oyster Frenzy at The Sandwich Bar, Sanur Is there a better reminder ... -
Petisqueria
The bliss of being in Bali is the indoor-outdoor living! And in this day and age, ‘airy’ is definitely sought ... -
Scandinavia comes to Sanggingan in Ubud
Mozaic Restaurant Ubud, Bali’s culinary barometer for almost two decades, is once again wowing us, refreshing us and educating us! ... -
JOLLY nice lollies
Welcome to Veganuary, that is what we hear and read. No, you don’t have to be vegan or lactose intolerant to ...