The current situation has had a great deal of impact on our lives, from how we travel to how we spend our time off. At Pizzaria, home to Sanur’s coziest Sunday brunch, the new normal has arrived too. Delicious homemade dishes are now served a la carte instead of at the buffet to minimize contact during brunch, with some live stalls preparing freshly grilled seafood, wok-fried dishes and pasta. With more than 20 dishes to choose from, going a la carte does not necessarily mean losing the merriment of traditional Sunday brunch.
The Sunday brunch starts at 11:30am and finishes at 3:00pm, but with acoustic live music and breezy beach views, the brunch can easily be stretched until sunset drinks. The brunch is ideal for families, as they can enjoy complimentary access to the beach and pools, with one towel per person.
Pizzaria’s Sunday brunch is now priced at IDR 390K ++ per adult (previously IDR 450K ++) including non-alcoholic drinks. An alcoholic drinks package is available at IDR690K ++ per adult. Children between 6 and 12 years enjoy half price and children younger than 6 years eat for free.
Strict hygiene procedures are in place to ensure the safety of our guests and associates, from mandatory temperature checks, disinfectant wipes for cutlery as well as mandatory protective equipment for kitchen staff and servers, so you can dine with confidence.