Bali’s iconic KU DE TA recently opened its first international outpost in Perth along the shores of the Swan River, and it is already making waves for its cutting edge design, contemporary menus and chic atmosphere that has the spirit of its Balinese sister venue with a modern Australian bent. The space is divided into three distinct areas with different drinking and dining offerings available in each. The modern cuisines served in each space focus on Australian produce with ingredients sourced from local WA producers and suppliers. Drinks include craft beers, wines, and spirits and an exciting, extensive cocktail selection.
Tel: +61 8 6324 1100